Our Menu
Raw shellfish consumer information: There may be a risk associated with consuming raw shellfish as is the case with other raw protein products. If you suffer from chronic illness of the liver, or blood or have other immune disorders, you should eat these products fully cooked • Please note: Paellas are, made with arborio rice. Fideuas are made with angel hair pasta. Paellas & Fideuas are made fresh to order and may take up to 45 minutes to prepare.
Tapas or Appetizers
Antipasto
$25.00
Assorted meats and cheeses
Ceviche
$19.00
Combination of fresh mahimahi & shrimp cured in citrus juice | Mahi-mahi only $24.00
Crabmeat Tropical
$22.00
Crabmeat tossed with homemade alioli, served over avocado with bread
Garlic Shrimp
$15.00
Fresh peeled shrimp sautéed in red peppers, garlic & olive oil
Mussels in Vinaigrette
$14.00
Green mussels steamed & cooled in house vinaigrette
Calamari Steak
$12.00
Seared calamari served with a spicy mojo sauce
Garlic Mushrooms
$11.00
Crimini mushrooms sautéed in garlic, olive oil & fresh basil
Veggie Tapa of the Day
MP
Pistolette
$0.50
Served with Lola's famous
Garlic Alioli spread
Soups
Bread $ 0.50 per pistolette served with Lola's famous Garlic Alioli spread
Mariscos
$11.00
Spanish-style seafood soup with shrimp, calamari, scallops & vegetables
Fabada
$9.00
Celtic white bean stew with ham, sausage & greens
Gazpacho
$9.00
Traditional Andalusia blended vegetable soup served chilled
Ajoblanco
$10.00
Traditional Andalusia almond soup served chilled
Lentil Soup
$8.00
Vegetarian soup seasoned with garlic & ginge
Garlic Soup
$8.00
Garlic cloves sautéed in olive oil & paprika, simmered in chicken broth with egg yolk
Salads
House Green Salad
$12.00
Red and green leaf lettuce with broccoli, peppers, cucumber, zucchini, and green olives, and feta cheese served with our homemade vinaigrette dressing | Add Chicken +$6.00 | Add Avocado +$3.00
Caesar Salad
$10.00
Romaine lettuce tossed with croûtons and our creamy Caesar Dressing | Add Chicken +$6.00 | Add Shrimp +$9.00
Tomato Basil
$10.00
Tomato slices, topped with fresh mozzarella cheese, basil leaves, olive oil & balsamic vinegar
Seasonal Salad
MP
Main Courses
* Served with Basmati rice & fresh vegetables | ** Served with mashed potatoes & fresh vegetables
Rack of Lamb*
$36.00
Seared whole rack marinated in romescu served with gorgonzola cheese sauce **
Caldereta*
$28.00
Andalusia lamb stew with bell peppers, carrots, wine & spices **
Pork Loin**
$25.00
Seared citrus marinated pork loin served with mashed potatoes & fresh vegetables
Roasted Duck Breast**
$30.00
Duck served with fig reduction sauce served with mashed potatoes & asparagus
Garlic Chicken*
$20.00
Chicken tenderloin, sautéed in red pepper, garlic & olive oil **
Ruby Red Rainbow Trout*
$26.00
Seared trout served with lemon pepper sauce **
Yellow Fin Tuna
$28.00
Seared tuna served with spicy mojo sauce **
Atlantic Salmon*
$24.00
Seared salmon served with lemon pepper sauce **
Shrimp Pasta
$24.00
Shrimp cooked in a spicy tomato seafood sauce with mushrooms on angel hair pasta **
Pisto
$20.00
Portabella mushroom stuffed with Castilian vegetables served with black beans, rice & asparagus
Spinach linguini
$22.00
Artichokes, olives, sun-dried
tomatoes & pesto | Add Chicken +$5.00 | Add Shrimp +$7.00
Paellas & Fideuas
Paellas are made with Arborio rice | Fideuas are made with Angel Hair pasta | Please Note: Our Paellas and Fideuas are made fresh to order and take up to 30 minutes to prepare | Small(S)-1 | Medium(M)-2 | Large(L)-3 | Extra Large(XL)-4
Vegetarian
$20.00/+
A seasonal variety of fresh vegetables, well seasoned with garlic, saffron, and herbs | Small $20.00 | Medium $36.00 | Large $49.00 | Extra Large $60.00
Meat
$25.00/+
Chicken, pork, sausage, and fresh vegetables, well seasoned with garlic, saffron, and herbs | Small $25.00 | Medium $44.00 | Large $60.00 | Extra Large $72.00
Seafood
$30.00/+
Shrimp, fish, calamari, scallops, mussels, and vegetables, well seasoned with garlic, saffron, and herbs | Small $30.00 | Medium $54.00 | Large $75.00 | Extra Large $88.00
Combination
$30.00/+
Includes all ingredients in the meat & seafood paella | Small $30.00 | Medium $54.00 | Large $75.00 | Extra Large $88.00
In The Begining
Ceviche
$38.00/6P
Combination of fresh mahi-mahi & shrimp cured in citrus juice.
Crabmeat Tropical
$40.00/8P
Crabmeat tossed with homemade aioli served over avocado with bread.
Garlic Shrimp
$30.00/8P
Fresh peeled shrimp sautéed in red peppers, garlic & olive oil.
Mussels in Vinaigrette
$28.00/8P
Green mussels steamed & cooled in house vinaigrette.
Grilled Calamari
$24.00/6P
Seared calamari served with a spicy mojo sauce.
Garlic Mushrooms
$22.00/6P
Crimini mushrooms sautéed in garlic, olive oil, and fresh basil.
Garlic Brussels
$22.00/6P
Sautéed in garlic, olive oil, and fresh basil.
House Green Salad
$24.00/6P
Leafy lettuce with broccoli, peppers, cucumber, zucchini, green olives & feta cheese served with house vinaigrette dressing.
Caesar Salad
$22.00/6P
Romaine lettuce, croutons, parmesan & Caesar dressing.
Tomato Basil
$24.00/8P
Tomato slices, topped with fresh mozzarella cheese, basil leaves, olive oil & balsamic vinegar.
Main Dishes
Shrimp Pasta
$78.00/6P
Fresh shrimp cooked in a spicy tomato seafood sauce with garlic, mushrooms, and herbs, served with angel hair pasta.
Spinach Linguine
$66.00/6P
Artichokes, olives, and sun-dried tomatoes served with homemade pesto.
Garlic Chicken
$60.00/6P
Tender pieces of chicken breast, sautéed in red pepper, garlic, and olive oil served with rice and seasonal vegetables.
Rack of Lamb
$120.00/6P
The whole rack is marinated in romesco, grilled, and served with gorgonzola cheese sauce.
Pork Loin
$75.00/6P
Grilled pork loin marinated in paprika, citrus, and herbs served with mash potatoes and veggies.
Vegetarian Paella/ Fideuas
$90.00/6-9P
Shrimp, fish, calamari, scallops, mussels, and vegetables, well seasoned with garlic, saffron, and herbs.
Meat Paella/ Fideuas
$108.00/6-9P
Chicken, pork, sausage, and fresh vegetables, well seasoned with garlic, saffron, and herbs.
Seafood/Combo Paella/ Fideuas
$132.00/6-9P
Shrimp, fish, calamari, scallops, mussels, and vegetables, well seasoned with garlic, saffron, and herbs Combo: Seafood and meat combined.
In The Begining
Ceviche
$152.00
Combination of fresh mahi-mahi & shrimp cured in citrus juice • 25P/X6
Crabmeat Tropical
$132.00
Crabmeat tossed with homemade aioli, served over avocado with bread • 25P/X8
Garlic Shrimp
$90.00
Fresh peeled shrimp sautéed in red peppers, garlic & olive oil • 25P/X6
Mussels In
$84.00
Green mussels steamed & cooled in-house vinaigrette • 25P/X6
Grilled Calamari
$96.00
Seared calamari served with a spicy mojo sauce • 25P/X8
Garlic Mushrooms
$88.00
Crimini mushrooms sautéed in garlic, olive oil, and fresh basil • 25P/X8
Garlic Brussels
$96.00
Sautéed in garlic, olive oil, and fresh basil • 25P/X8
House Green Salad
$96.00
Leafy lettuce with broccoli, peppers, cucumber, zucchini, green olives & feta cheese served with house vinaigrette dressing • 25P/X8
Caesar Salad
$80.00
Romaine lettuce, croûtons, parmesan & Caesar dressing • 25P/X8
Tomato Basil
$80.00
Tomato slices, topped with fresh mozzarella cheese, basil leaves, olive oil & balsamic vinegar • 25P/X8
Fabada Soup
$144.00
Yields 16 cups
Mariscos Soup
$176.00
Yields 16 cups
Lentil Soup
$128.00
Yields 16 cups
Garlic Soup
$128.00
Yields 16 cups
Gazpacho Soup
$128.00
Yields 16 cups
Main Dishes
Shrimp Pasta
$300.00
Fresh shrimp cooked in a spicy tomato seafood sauce with garlic, mushrooms and herbs, served with angel hair pasta • 25P/X12
Spinach Linguine
$264.00
Artichokes, olives and sun-dried tomatoes served with homemade pesto • 25P/X12
Garlic Chicken
$250.00
Tender pieces of chicken breast, sautéed in red pepper, garlic, and olive oil served with rice and seasonal vegetables • 25P/X12
Rack of Lamb
$500.00
The whole rack is marinated in romesco, grilled, and served with gorgonzola cheese sauce • 25/X14
Pork Loin
$300.00
Grilled pork loin marinated in paprika, citrus, and herbs served with mashed potatoes and veggies • 25/X12
Vegetarian Paella/ Fideuas
$90.00
Shrimp, fish, calamari, scallops, mussels, and vegetables, well seasoned with garlic, saffron, and herbs • 6-9P/X6
Meat Paella/Fideuas
$108.00
Chicken, pork, sausage, and fresh vegetables, well seasoned with garlic, saffron, and herbs • 6-9P/X6
Seafood/Combo Paella/Fideuas
$132.00
Shrimp, fish, calamari, scallops, mussels, and vegetables, well seasoned with garlic, saffron, and herbs. Combo: Seafood and meat combined • 6-9P/X6